BENEFITS OF BLACK GARLIC:
- It contains more powerful antioxidants.
- It helps to regulate blood sugar.
- It may help prevent inflammation that can impair memory and worsen brain function over time.
- It has anti-cancer properties.
- The researchers found that the black garlic extract solution was toxic to lung, stomach, breast and lever cancer cell within 72 hours.
- Black Garlic has shown stronger immune boosting.
- It reduces the risk of heart diseases.
- Your body is able to fight infections and bacteria more effectively if you use black garlic.
- It is rich in amino acids, phytonutrients and antioxidants.